PL | EN
#21 - Pilsner
February 1, 2020
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SECONDARYStatus
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1747 days agoBrewday
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1747 days agoFermentation start date
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1746 days agoSecondary
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---Dry hops date
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---Priming
Updated 1746 days ago
Mash and boil
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77 %Actual mash efficiency
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13.5Pre-boil gravity BLG
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14Original gravity BLG
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48Batch IBU
Fermentation
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21 liter(s)Primary size
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3 liter(s)Boil loss
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2Post-primary gravity BLG
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---Final gravity BLG
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---ABV
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---Attenuation
Priming
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---Priming size
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---Calories per 12oz
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---Carbonation type
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---Volumes of CO2
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