PL | EN
#23 - Single Hop Mosaic 31-01...
February 1, 2020
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FINISHEDStatus
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1742 days agoBrewday
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1742 days agoFermentation start date
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---Secondary
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---Dry hops date
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1711 days agoPriming
Updated 1663 days ago
Mash and boil
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87.2 %Actual mash efficiency
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12.5Pre-boil gravity BLG
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14.5Original gravity BLG
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23Batch IBU
Fermentation
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27 liter(s)Primary size
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4 liter(s)Boil loss
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---Post-primary gravity
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3Final gravity BLG
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6.4 %ABV
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80.2 %Attenuation
Priming
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27 liter(s)Priming size
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191Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Corn sugarPriming sugar
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188.3 gPriming sugar amount
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22 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH | ||
---|---|---|---|---|---|---|
1 | February 1, 2020 at 7:26 AM | 65 C | --- | 6.01 | ||
2 | February 1, 2020 at 7:52 AM | 78 C | --- | 5.4 | ||
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