PL | EN
#48 - AIPA 60
January 30, 2020
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FINISHEDStatus
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1789 days agoBrewday
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1789 days agoFermentation start date
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1771 days agoSecondary
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1771 days agoDry hops date
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1768 days agoPriming
Updated 1768 days ago
Mash and boil
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77.8 %Actual mash efficiency
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15Pre-boil gravity BLG
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16Original gravity BLG
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66Batch IBU
Fermentation
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52 liter(s)Primary size
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4 liter(s)Boil loss
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3Post-primary gravity BLG
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3Final gravity BLG
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7.3 %ABV
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82.1 %Attenuation
Priming
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50 liter(s)Priming size
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211Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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218.1 gPriming sugar amount
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15 CPriming beer temp
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