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#5 - #4 Niskoalkoholowy West C...
January 14, 2020

  • FINISHED
    Status
  • 1805 days ago
    Brewday
  • 1803 days ago
    Fermentation start date
  • 1793 days ago
    Secondary
  • 1793 days ago
    Dry hops date
  • 1786 days ago
    Priming


Updated 1784 days ago

Mash and boil

  • ---
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 6.5
    Original gravity BLG
  • 48
    Batch IBU

Fermentation

  • 18.8 liter(s)
    Primary size
  • ---
    Boil loss
  • 1.8
    Post-primary gravity BLG
  • 1.8
    Final gravity BLG
  • 2.4 %
    ABV
  • 72.8 %
    Attenuation

Priming

  • 17 liter(s)
    Priming size
  • 84
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 100.1 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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