PL | EN

  1. Dashboard
  2. Public recipes
  3. Jack Brew
  4. #111 - Wiedeńskie

#111 - Wiedeńskie
January 10, 2020

  • FINISHED
    Status
  • 1779 days ago
    Brewday
  • 1778 days ago
    Fermentation start date
  • 1770 days ago
    Secondary
  • 1769 days ago
    Dry hops date
  • 1765 days ago
    Priming
Updated 1765 days ago

Mash and boil

  • 98.6 %
    Actual mash efficiency
  • 11
    Pre-boil gravity BLG
  • 12.8
    Original gravity BLG
  • 52
    Batch IBU

Fermentation

  • 24 liter(s)
    Primary size
  • 4 liter(s)
    Boil loss
  • 2.5
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 5.9 %
    ABV
  • 84.9 %
    Attenuation

Priming

  • 23 liter(s)
    Priming size
  • 167
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.9
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 103.5 g
    Priming sugar amount
  • 24 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!