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  4. #10 - PiwoWarZone Best Bitter

#10 - PiwoWarZone Best Bitter
January 3, 2020

  • FINISHED
    Status
  • 1880 days ago
    Brewday
  • 1879 days ago
    Fermentation start date
  • 1866 days ago
    Secondary
  • ---
    Dry hops date
  • 1858 days ago
    Priming
Updated 1857 days ago

Mash and boil

  • 99.1 %
    Actual mash efficiency
  • 9.8
    Pre-boil gravity BLG
  • 11.5
    Original gravity BLG
  • 23
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • 9 liter(s)
    Boil loss
  • -0
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 4.6 %
    ABV
  • 74.7 %
    Attenuation

Priming

  • 19 liter(s)
    Priming size
  • 151
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.8
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 69.4 g
    Priming sugar amount
  • 19 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
January 17, 2020 SECONDARY --- --- ---
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