PL | EN

#10 - Kölsch Franek
December 16, 2019

  • FINISHED
    Status
  • 1834 days ago
    Brewday
  • 1834 days ago
    Fermentation start date
  • 1823 days ago
    Secondary
  • ---
    Dry hops date
  • 1823 days ago
    Priming


Updated 1823 days ago

Mash and boil

  • 74.4 %
    Actual mash efficiency
  • 10.5
    Pre-boil gravity BLG
  • 12.4
    Original gravity BLG
  • 63
    Batch IBU

Fermentation

  • 76 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 5
    Post-primary gravity BLG
  • 4
    Final gravity BLG
  • 4.6 %
    ABV
  • 68.7 %
    Attenuation

Priming

  • 70 liter(s)
    Priming size
  • 165
    Calories per 12oz
  • Forced
    Carbonation type
  • 2.2
    Volumes of CO2

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
December 27, 2019 SECONDARY 4 BLG 15 C 15 C
keg 1: Us 05 i FM42 5BLG
keg 2: FM42 4BLG
keg 3: US 05 3BLG
keg 4: FM42 3BLG
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