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  4. #7 - American Janusz

#7 - American Janusz
December 13, 2019

  • FINISHED
    Status
  • 1808 days ago
    Brewday
  • 1808 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 1791 days ago
    Priming
Updated 1790 days ago

Mash and boil

  • 94.1 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 12
    Original gravity BLG
  • 32
    Batch IBU

Fermentation

  • 24.5 liter(s)
    Primary size
  • 4.5 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 1
    Final gravity BLG
  • 5.9 %
    ABV
  • 91.9 %
    Attenuation

Priming

  • 24 liter(s)
    Priming size
  • 154
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 139.8 g
    Priming sugar amount
  • 16 C
    Priming beer temp
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