PL | EN
#129 - #129 Session WCIPA
December 11, 2019
-
FINISHEDStatus
-
1839 days agoBrewday
-
1838 days agoFermentation start date
-
1823 days agoSecondary
-
1823 days agoDry hops date
-
1813 days agoPriming
Updated 1810 days ago
Mash and boil
-
78 %Actual mash efficiency
-
10.5Pre-boil gravity BLG
-
12Original gravity BLG
-
46Batch IBU
Fermentation
-
9.6 liter(s)Primary size
-
1.95 liter(s)Boil loss
-
2.6Post-primary gravity BLG
-
2.6Final gravity BLG
-
5.1 %ABV
-
79.1 %Attenuation
Priming
-
8.5 liter(s)Priming size
-
157Calories per 12oz
-
ForcedCarbonation type
-
2.1Volumes of CO2
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!