PL | EN
#69 - RIS
December 8, 2019
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FINISHEDStatus
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1712 days agoBrewday
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1712 days agoFermentation start date
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1684 days agoSecondary
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---Dry hops date
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1656 days agoPriming
![](/uploads/qr-code/b3111f3aa0e107e291578fc4f427a10f.png)
Updated 1655 days ago
Mash and boil
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78.2 %Actual mash efficiency
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17Pre-boil gravity BLG
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24Original gravity BLG
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102Batch IBU
Fermentation
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20 liter(s)Primary size
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---Boil loss
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7Post-primary gravity BLG
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7Final gravity BLG
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10.7 %ABV
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72.6 %Attenuation
Priming
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18 liter(s)Priming size
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331Calories per 12oz
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Re-fermentationCarbonation type
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2.1Volumes of CO2
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Table sugarPriming sugar
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89.2 gPriming sugar amount
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20 CPriming beer temp
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