PL | EN
#57 - Multi hops Hazy pale ale
December 7, 2019
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FINISHEDStatus
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1813 days agoBrewday
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1812 days agoFermentation start date
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1792 days agoSecondary
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---Dry hops date
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1769 days agoPriming
Updated 1768 days ago
Mash and boil
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77.7 %Actual mash efficiency
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12.5Pre-boil gravity BLG
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14Original gravity BLG
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30Batch IBU
Fermentation
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20 liter(s)Primary size
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5 liter(s)Boil loss
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3Post-primary gravity BLG
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3Final gravity BLG
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6.1 %ABV
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79.4 %Attenuation
Priming
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15 liter(s)Priming size
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184Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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77.1 gPriming sugar amount
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18 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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December 8, 2019 | PRIMARY | 14 BLG | 15.5 C | 15.5 C | ||
Start w 15,5 c |
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