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  4. #8 - mango milkshake ipa

#8 - mango milkshake ipa
December 1, 2019

  • FINISHED
    Status
  • 1627 days ago
    Brewday
  • 1625 days ago
    Fermentation start date
  • 1610 days ago
    Secondary
  • 1601 days ago
    Dry hops date
  • 1595 days ago
    Priming
Updated 1594 days ago

Mash and boil

  • 89.2 %
    Actual mash efficiency
  • 14
    Pre-boil gravity BLG
  • 19
    Original gravity BLG
  • 27
    Batch IBU

Fermentation

  • 17 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 7
    Post-primary gravity BLG
  • 7
    Final gravity BLG
  • 7.2 %
    ABV
  • 64.7 %
    Attenuation

Priming

  • 16.5 liter(s)
    Priming size
  • 261
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.6
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 86.7 g
    Priming sugar amount
  • 8 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
December 18, 2019 PRIMARY 5 BLG 17 C 20 C
5blg +2 z laktozy
w aromacie intensywne tropiki, ananas, mango, multiwitamina
mętne, żółte
na cichą wrzucone 3 rozmrożone puszki 850g pulpy z mango alphonso bez dodatku cukru
December 29, 2019 SECONDARY --- --- ---
wrzucono chmiel na cichą (w woreczku nylonowym)
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