PL | EN

#3 - AIPA'ka Warka #3
November 24, 2019

  • FINISHED
    Status
  • 1829 days ago
    Brewday
  • 1829 days ago
    Fermentation start date
  • 1814 days ago
    Secondary
  • 1814 days ago
    Dry hops date
  • 1803 days ago
    Priming


Updated 1803 days ago

Mash and boil

  • ---
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 16
    Original gravity BLG
  • 50
    Batch IBU

Fermentation

  • 25 liter(s)
    Primary size
  • ---
    Boil loss
  • 5
    Post-primary gravity BLG
  • 4
    Final gravity BLG
  • ---
    ABV
  • ---
    Attenuation

Priming

  • 24.5 liter(s)
    Priming size
  • ---
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Table sugar
    Priming sugar
  • ---
    Priming sugar amount
  • 19 C
    Priming beer temp
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