PL | EN
#24 - RIS v.1 whysky
November 22, 2019
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FINISHEDStatus
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1728 days agoBrewday
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1728 days agoFermentation start date
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1708 days agoSecondary
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---Dry hops date
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1683 days agoPriming
![](/uploads/qr-code/b72603d187ee5dee71aeb6895b789073.png)
Updated 1683 days ago
Mash and boil
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80.3 %Actual mash efficiency
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18Pre-boil gravity BLG
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23Original gravity BLG
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51Batch IBU
Fermentation
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11.5 liter(s)Primary size
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4 liter(s)Boil loss
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6Post-primary gravity BLG
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7Final gravity BLG
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10 %ABV
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71.3 %Attenuation
Priming
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11 liter(s)Priming size
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317Calories per 12oz
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Re-fermentationCarbonation type
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1.7Volumes of CO2
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Table sugarPriming sugar
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30.4 gPriming sugar amount
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15 CPriming beer temp
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