PL | EN

#20 - Tea Aipa (podstawa na 2...
October 28, 2019

  • FINISHED
    Status
  • 1852 days ago
    Brewday
  • 1852 days ago
    Fermentation start date
  • 1830 days ago
    Secondary
  • 1822 days ago
    Dry hops date
  • 1820 days ago
    Priming


Updated 1817 days ago

Mash and boil

  • 92.8 %
    Actual mash efficiency
  • 13
    Pre-boil gravity BLG
  • 15
    Original gravity BLG
  • 37
    Batch IBU

Fermentation

  • 39 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • 1.3
    Post-primary gravity BLG
  • 1.3
    Final gravity BLG
  • 7.6 %
    ABV
  • 91.8 %
    Attenuation

Priming

  • 38 liter(s)
    Priming size
  • 195
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 195.3 g
    Priming sugar amount
  • 18 C
    Priming beer temp
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