PL | EN
#14 - black east night vol.2
November 11, 2019
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FINISHEDStatus
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1841 days agoBrewday
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1841 days agoFermentation start date
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1822 days agoSecondary
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---Dry hops date
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1822 days agoPriming
Updated 1821 days ago
Mash and boil
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80.2 %Actual mash efficiency
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12.5Pre-boil gravity BLG
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13.5Original gravity BLG
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24Batch IBU
Fermentation
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42 liter(s)Primary size
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2.5 liter(s)Boil loss
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3.8Post-primary gravity BLG
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3.8Final gravity BLG
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5.4 %ABV
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72.8 %Attenuation
Priming
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21 liter(s)Priming size
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179Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Table sugarPriming sugar
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116.3 gPriming sugar amount
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18 CPriming beer temp
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