Brewlog

#68 - Brown IPA
November 10, 2019

• FINISHED
  Status
• 1839 days ago
  Brewday
• 1838 days ago
  Fermentation start date
• 1830 days ago
  Secondary
• ---
  Dry hops date
• 1821 days ago
  Priming

Mash and boil

• 74.5 %
  Actual mash efficiency
• 13.3
  Pre-boil gravity BLG
• 12.9
  Original gravity BLG
• 42
  Batch IBU

Fermentation

• 25 liter(s)
  Primary size
• 2.5 liter(s)
  Boil loss
• 3.3
  Post-primary gravity BLG
• 2.6
  Final gravity BLG
• 5.6 %
  ABV
• 80.7 %
  Attenuation

Priming

• 25 liter(s)
  Priming size
• 169
  Calories per 12oz
• Re-fermentation
  Carbonation type
• 2
  Volumes of CO2
• Table sugar
  Priming sugar
• 111.3 g
  Priming sugar amount
• 19 C
  Priming beer temp