PL | EN
#30 - wiedeńczyk
November 9, 2019
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FINISHEDStatus
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1741 days agoBrewday
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1740 days agoFermentation start date
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1722 days agoSecondary
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---Dry hops date
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1718 days agoPriming
![](/uploads/qr-code/3e95930d6c8efe189e730971111a8df4.png)
Updated 1717 days ago
Mash and boil
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97.8 %Actual mash efficiency
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11.7Pre-boil gravity BLG
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12.6Original gravity BLG
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22Batch IBU
Fermentation
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59 liter(s)Primary size
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15 liter(s)Boil loss
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4Post-primary gravity BLG
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4Final gravity BLG
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4.7 %ABV
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69.2 %Attenuation
Priming
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56 liter(s)Priming size
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168Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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236.4 gPriming sugar amount
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17 CPriming beer temp
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