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#47 - Weizen Turbo Banan
November 8, 2019

  • FINISHED
    Status
  • 1833 days ago
    Brewday
  • 1833 days ago
    Fermentation start date
  • 1821 days ago
    Secondary
  • ---
    Dry hops date
  • 1813 days ago
    Priming


Updated 1813 days ago

Mash and boil

  • 78.3 %
    Actual mash efficiency
  • 14.5
    Pre-boil gravity BLG
  • 15
    Original gravity BLG
  • 24
    Batch IBU

Fermentation

  • 14 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • 4
    Post-primary gravity BLG
  • 4
    Final gravity BLG
  • 6.2 %
    ABV
  • 74.3 %
    Attenuation

Priming

  • 12 liter(s)
    Priming size
  • 200
    Calories per 12oz
  • Forced
    Carbonation type
  • 2.2
    Volumes of CO2

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
November 19, 2019 PRIMARY 4 BLG 17.5 C 17 C
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