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  4. #124 - Zjebana dipa

#124 - Zjebana dipa
November 1, 2019

  • FINISHED
    Status
  • 1849 days ago
    Brewday
  • 1849 days ago
    Fermentation start date
  • 1834 days ago
    Secondary
  • 1834 days ago
    Dry hops date
  • 1829 days ago
    Priming
Updated 1827 days ago

Mash and boil

  • 57.8 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 16
    Original gravity BLG
  • 65
    Batch IBU

Fermentation

  • 17 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • 3.5
    Final gravity BLG
  • 7.1 %
    ABV
  • 79.1 %
    Attenuation

Priming

  • 16 liter(s)
    Priming size
  • 212
    Calories per 12oz
  • Forced
    Carbonation type
  • 2
    Volumes of CO2
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