PL | EN

#66 - Imperial India Brown Lag...
October 27, 2019

  • FINISHED
    Status
  • 1853 days ago
    Brewday
  • 1852 days ago
    Fermentation start date
  • 1807 days ago
    Secondary
  • 1807 days ago
    Dry hops date
  • 1800 days ago
    Priming


Updated 1800 days ago

Mash and boil

  • 70.4 %
    Actual mash efficiency
  • 15.5
    Pre-boil gravity BLG
  • 16
    Original gravity BLG
  • 78
    Batch IBU

Fermentation

  • 24 liter(s)
    Primary size
  • 1.1 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 4.6
    Final gravity BLG
  • 6.5 %
    ABV
  • 72.3 %
    Attenuation

Priming

  • 21 liter(s)
    Priming size
  • 215
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 95.6 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
December 17, 2019 SECONDARY --- 2 C ---
cold crush
December 17, 2019 SECONDARY --- 2 C ---
cold crush
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