PL | EN
#28 - Ris
October 27, 2019
-
FINISHEDStatus
-
1845 days agoBrewday
-
1844 days agoFermentation start date
-
1823 days agoSecondary
-
---Dry hops date
-
1774 days agoPriming
Updated 1774 days ago
Mash and boil
-
85.6 %Actual mash efficiency
-
20.8Pre-boil gravity BLG
-
24Original gravity BLG
-
56Batch IBU
Fermentation
-
30 liter(s)Primary size
-
2.7 liter(s)Boil loss
-
8Post-primary gravity BLG
-
7Final gravity BLG
-
10.7 %ABV
-
72.6 %Attenuation
Priming
-
28 liter(s)Priming size
-
331Calories per 12oz
-
Re-fermentationCarbonation type
-
1.7Volumes of CO2
-
Table sugarPriming sugar
-
84.6 gPriming sugar amount
-
17 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!