PL | EN

#47 - IPA
October 21, 2019

  • FINISHED
    Status
  • 1620 days ago
    Brewday
  • 1619 days ago
    Fermentation start date
  • 1604 days ago
    Secondary
  • 1604 days ago
    Dry hops date
  • 1599 days ago
    Priming


Updated 1599 days ago

Mash and boil

  • 80.3 %
    Actual mash efficiency
  • 12
    Pre-boil gravity BLG
  • 14.8
    Original gravity BLG
  • 38
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • 8 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • 4.2
    Final gravity BLG
  • 6 %
    ABV
  • 72.6 %
    Attenuation

Priming

  • 19.5 liter(s)
    Priming size
  • 198
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 104.4 g
    Priming sugar amount
  • 20 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!