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  4. #7 - BlackCat Coffee Stout

#7 - BlackCat Coffee Stout
October 18, 2019

  • FINISHED
    Status
  • 1863 days ago
    Brewday
  • 1862 days ago
    Fermentation start date
  • 1847 days ago
    Secondary
  • ---
    Dry hops date
  • 1837 days ago
    Priming
Updated 1836 days ago

Mash and boil

  • ---
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 12
    Original gravity BLG
  • 31
    Batch IBU

Fermentation

  • 24.5 liter(s)
    Primary size
  • ---
    Boil loss
  • 3
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 4.9 %
    ABV
  • 75.8 %
    Attenuation

Priming

  • 23.5 liter(s)
    Priming size
  • 158
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.1
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 145.1 g
    Priming sugar amount
  • 30 C
    Priming beer temp
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