PL | EN
#13 - American Wheat
September 29, 2019
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FINISHEDStatus
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1914 days agoBrewday
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1914 days agoFermentation start date
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1896 days agoSecondary
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1896 days agoDry hops date
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1887 days agoPriming
Updated 1887 days ago
Mash and boil
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86 %Actual mash efficiency
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12.2Pre-boil gravity BLG
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13.8Original gravity BLG
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15Batch IBU
Fermentation
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24 liter(s)Primary size
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3 liter(s)Boil loss
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4.8Post-primary gravity BLG
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3.8Final gravity BLG
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5.6 %ABV
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73.4 %Attenuation
Priming
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21 liter(s)Priming size
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184Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Table sugarPriming sugar
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131.3 gPriming sugar amount
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21 CPriming beer temp
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