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#3 - Blueberry&Mango Milkshake...
September 21, 2019

  • FINISHED
    Status
  • 1892 days ago
    Brewday
  • 1892 days ago
    Fermentation start date
  • 1879 days ago
    Secondary
  • 1872 days ago
    Dry hops date
  • 1869 days ago
    Priming


Updated 1866 days ago

Mash and boil

  • 79.5 %
    Actual mash efficiency
  • 13
    Pre-boil gravity BLG
  • 15.5
    Original gravity BLG
  • 9
    Batch IBU

Fermentation

  • 19 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • 4.5
    Post-primary gravity BLG
  • 4.5
    Final gravity BLG
  • 6.2 %
    ABV
  • 72 %
    Attenuation

Priming

  • 16 liter(s)
    Priming size
  • 208
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.7
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 131.1 g
    Priming sugar amount
  • 21 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
September 25, 2019 PRIMARY -0 BLG 19 C 21 C
W 3 dniu dodane mango.
W 4 dniu dodane borówki
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