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  4. #37 - Amerykańska Pszenica

#37 - Amerykańska Pszenica
September 21, 2019

  • FINISHED
    Status
  • 1880 days ago
    Brewday
  • 1880 days ago
    Fermentation start date
  • 1873 days ago
    Secondary
  • 1872 days ago
    Dry hops date
  • 1868 days ago
    Priming
Updated 1665 days ago

Mash and boil

  • 74.3 %
    Actual mash efficiency
  • 13
    Pre-boil gravity BLG
  • 14.5
    Original gravity BLG
  • 40
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 5
    Post-primary gravity BLG
  • 4.5
    Final gravity BLG
  • 5.6 %
    ABV
  • 70 %
    Attenuation

Priming

  • 6 liter(s)
    Priming size
  • 194
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 24.4 g
    Priming sugar amount
  • 6 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
September 27, 2019 PRIMARY 5 BLG 17 C 17 C
October 2, 2019 SECONDARY 4.5 BLG 14 C 14 C
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