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  4. #47 - Yakima Valley - Caliente - New England IPA

#47 - Yakima Valley - Caliente...
September 1, 2019

  • FINISHED
    Status
  • 1910 days ago
    Brewday
  • 1910 days ago
    Fermentation start date
  • 1847 days ago
    Secondary
  • ---
    Dry hops date
  • 817 days ago
    Priming
Updated 816 days ago

Mash and boil

  • 67.8 %
    Actual mash efficiency
  • 13.6
    Pre-boil gravity BLG
  • 14.8
    Original gravity BLG
  • 46
    Batch IBU

Fermentation

  • 16 liter(s)
    Primary size
  • 4 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 7.1 %
    ABV
  • 87.1 %
    Attenuation

Priming

  • 17 liter(s)
    Priming size
  • 193
    Calories per 12oz
  • Forced
    Carbonation type
  • 2
    Volumes of CO2

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
September 8, 2019 PRIMARY 2 BLG 29 C 29 C
November 3, 2019 SECONDARY 3 BLG 12 C 12 C
Brety amalgamation, maliny 0.4
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