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#13 - AMARENA - Amarillo SH AP...
August 16, 2019

  • FINISHED
    Status
  • 1956 days ago
    Brewday
  • 1955 days ago
    Fermentation start date
  • 1934 days ago
    Secondary
  • ---
    Dry hops date
  • 1919 days ago
    Priming


Updated 1919 days ago

Mash and boil

  • 77.7 %
    Actual mash efficiency
  • 10
    Pre-boil gravity BLG
  • 12
    Original gravity BLG
  • 55
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • 2
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 5.4 %
    ABV
  • 83.9 %
    Attenuation

Priming

  • 22 liter(s)
    Priming size
  • 156
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 106.6 g
    Priming sugar amount
  • 10 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 August 16, 2019 at 12:42 PM --- --- ---
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