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  4. #69 - CDA KVEIK

#69 - CDA KVEIK
August 13, 2019

  • FINISHED
    Status
  • 1711 days ago
    Brewday
  • 1711 days ago
    Fermentation start date
  • 1694 days ago
    Secondary
  • 1690 days ago
    Dry hops date
  • 1686 days ago
    Priming
Updated 1685 days ago

Mash and boil

  • 86.7 %
    Actual mash efficiency
  • 13
    Pre-boil gravity BLG
  • 15.1
    Original gravity BLG
  • 69
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • 4.5 liter(s)
    Boil loss
  • 4.5
    Post-primary gravity BLG
  • 4
    Final gravity BLG
  • 6.3 %
    ABV
  • 74.5 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 202
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.8
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 77 g
    Priming sugar amount
  • 21 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 August 13, 2019 at 2:00 PM --- --- ---
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