PL | EN
#18 - Mandarina Wheat IPA
July 31, 2019
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FINISHEDStatus
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1943 days agoBrewday
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1943 days agoFermentation start date
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1930 days agoSecondary
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---Dry hops date
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1922 days agoPriming
Updated 1922 days ago
Mash and boil
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72.7 %Actual mash efficiency
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13.2Pre-boil gravity BLG
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15Original gravity BLG
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51Batch IBU
Fermentation
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20.5 liter(s)Primary size
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---Boil loss
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4Post-primary gravity BLG
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4Final gravity BLG
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6.2 %ABV
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74.3 %Attenuation
Priming
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16.66 liter(s)Priming size
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200Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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89.2 gPriming sugar amount
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20 CPriming beer temp
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