PL | EN

  1. Dashboard
  2. Public recipes
  3. Beerzler
  4. #12 - TOSKAFKA - American Wheat z truskawkami

#12 - TOSKAFKA - American Whea...
July 27, 2019

  • FINISHED
    Status
  • 1946 days ago
    Brewday
  • 1945 days ago
    Fermentation start date
  • 1936 days ago
    Secondary
  • ---
    Dry hops date
  • 1927 days ago
    Priming
Updated 1924 days ago

Mash and boil

  • 80.8 %
    Actual mash efficiency
  • 8
    Pre-boil gravity BLG
  • 10
    Original gravity BLG
  • ---
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • 4 liter(s)
    Boil loss
  • 2.5
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 4.2 %
    ABV
  • 80.5 %
    Attenuation

Priming

  • 18 liter(s)
    Priming size
  • 129
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 118.1 g
    Priming sugar amount
  • 15 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!