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#47 - grow-JEES-kee-uh imperia...
August 1, 2016

  • FINISHED
    Status
  • 3066 days ago
    Brewday
  • 2949 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 2949 days ago
    Priming


Updated 2852 days ago

Mash and boil

  • 0.2 %
    Actual mash efficiency
  • 13.6
    Pre-boil gravity BLG
  • 1
    Original gravity BLG
  • 120
    Batch IBU

Fermentation

  • 1 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 0.3
    Final gravity BLG
  • 0.3 %
    ABV
  • 69.2 %
    Attenuation

Priming

  • 4 liter(s)
    Priming size
  • 12
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.1
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 7.2 g
    Priming sugar amount
  • 1 C
    Priming beer temp
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