PL | EN

#36 - Pszenica (Scooby ver 3)
June 7, 2019

  • FINISHED
    Status
  • 1996 days ago
    Brewday
  • 1995 days ago
    Fermentation start date
  • 1974 days ago
    Secondary
  • ---
    Dry hops date
  • 1974 days ago
    Priming


Updated 1974 days ago

Mash and boil

  • 78.8 %
    Actual mash efficiency
  • 9
    Pre-boil gravity BLG
  • 10
    Original gravity BLG
  • 21
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 2
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 4.2 %
    ABV
  • 80.5 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 129
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 3.3
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 196.1 g
    Priming sugar amount
  • 20.5 C
    Priming beer temp
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