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  4. #30 - Earl grey APA

#30 - Earl grey APA
June 29, 2019

  • FINISHED
    Status
  • 2004 days ago
    Brewday
  • 2004 days ago
    Fermentation start date
  • 1994 days ago
    Secondary
  • ---
    Dry hops date
  • 1949 days ago
    Priming
Updated 1946 days ago

Mash and boil

  • 96.9 %
    Actual mash efficiency
  • 11
    Pre-boil gravity BLG
  • 12.5
    Original gravity BLG
  • 21
    Batch IBU

Fermentation

  • 25 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 2.7
    Post-primary gravity BLG
  • 2.6
    Final gravity BLG
  • 5.4 %
    ABV
  • 80 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 164
    Calories per 12oz
  • Forced
    Carbonation type
  • 2.2
    Volumes of CO2

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
July 2, 2019 PRIMARY 3.7 BLG 19 C 19 C
July 8, 2019 PRIMARY 2.7 BLG 18 C 20 C
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