PL | EN

#32 - Tea APA
June 13, 2019

  • FINISHED
    Status
  • 1990 days ago
    Brewday
  • 1990 days ago
    Fermentation start date
  • 1973 days ago
    Secondary
  • 1969 days ago
    Dry hops date
  • 1966 days ago
    Priming


Updated 1965 days ago

Mash and boil

  • 73 %
    Actual mash efficiency
  • 11
    Pre-boil gravity BLG
  • 12.5
    Original gravity BLG
  • 28
    Batch IBU

Fermentation

  • 19.5 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • 1
    Post-primary gravity BLG
  • 1
    Final gravity BLG
  • 6.2 %
    ABV
  • 92.3 %
    Attenuation

Priming

  • 19 liter(s)
    Priming size
  • 161
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 115.8 g
    Priming sugar amount
  • 18 C
    Priming beer temp
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