PL | EN
#17 - HefeWeizen
June 9, 2019
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FINISHEDStatus
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1894 days agoBrewday
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1894 days agoFermentation start date
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---Secondary
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---Dry hops date
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1875 days agoPriming
![](/uploads/qr-code/a6a8540c04d9a44423f1bf47fc271f75.png)
Updated 1874 days ago
Mash and boil
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81.7 %Actual mash efficiency
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11Pre-boil gravity BLG
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11.9Original gravity BLG
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13Batch IBU
Fermentation
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23 liter(s)Primary size
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4.5 liter(s)Boil loss
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---Post-primary gravity
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2.6Final gravity BLG
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5 %ABV
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79 %Attenuation
Priming
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23 liter(s)Priming size
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156Calories per 12oz
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Re-fermentationCarbonation type
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2.6Volumes of CO2
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Corn sugarPriming sugar
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173.3 gPriming sugar amount
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19 CPriming beer temp
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