PL | EN

  1. Dashboard
  2. Public recipes
  3. Kamil Hejman PRO
  4. #12 - Single Hop Mosaic #4 26-05-2019

#12 - Single Hop Mosaic #4 26-...
May 26, 2019

  • FINISHED
    Status
  • 2008 days ago
    Brewday
  • 2008 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 1985 days ago
    Priming
Updated 1678 days ago

Mash and boil

  • 85.3 %
    Actual mash efficiency
  • 11
    Pre-boil gravity BLG
  • 14
    Original gravity BLG
  • 25
    Batch IBU

Fermentation

  • 26 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 2.5
    Final gravity BLG
  • 6.3 %
    ABV
  • 82.7 %
    Attenuation

Priming

  • 8 liter(s)
    Priming size
  • 183
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 54.2 g
    Priming sugar amount
  • 20 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!