PL | EN
#2 - Pszeniczne 1
July 20, 2016
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FINISHEDStatus
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3078 days agoBrewday
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3078 days agoFermentation start date
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3065 days agoSecondary
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---Dry hops date
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3065 days agoPriming
Updated 2852 days ago
Mash and boil
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76.1 %Actual mash efficiency
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10.6Pre-boil gravity BLG
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11.7Original gravity BLG
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19Batch IBU
Fermentation
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23 liter(s)Primary size
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---Boil loss
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3.5Post-primary gravity BLG
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3.5Final gravity BLG
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4.5 %ABV
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70.9 %Attenuation
Priming
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22 liter(s)Priming size
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155Calories per 12oz
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Re-fermentationCarbonation type
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2.7Volumes of CO2
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Table sugarPriming sugar
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165.9 gPriming sugar amount
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22 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH |
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1 | July 20, 2016 at 2:24 PM | 68 C | 10.6 BLG | --- |
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
August 2, 2016 | SECONDARY | --- | --- | --- |
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