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  4. #5 - Belgian Golden Strong Ale

#5 - Belgian Golden Strong Ale
July 18, 2016

  • FINISHED
    Status
  • 2842 days ago
    Brewday
  • 2841 days ago
    Fermentation start date
  • 2825 days ago
    Secondary
  • ---
    Dry hops date
  • 2808 days ago
    Priming
Updated 2614 days ago

Mash and boil

  • 82 %
    Actual mash efficiency
  • 21
    Pre-boil gravity BLG
  • 19.5
    Original gravity BLG
  • 46
    Batch IBU

Fermentation

  • 18 liter(s)
    Primary size
  • ---
    Boil loss
  • 4.5
    Post-primary gravity BLG
  • 4.5
    Final gravity BLG
  • 8.9 %
    ABV
  • 78.1 %
    Attenuation

Priming

  • 18 liter(s)
    Priming size
  • 263
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 133.5 g
    Priming sugar amount
  • 22 C
    Priming beer temp
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