PL | EN
#21 - FM52 Red IPA
May 17, 2019
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FINISHEDStatus
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2016 days agoBrewday
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2016 days agoFermentation start date
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1996 days agoSecondary
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---Dry hops date
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1983 days agoPriming
Updated 1983 days ago
Mash and boil
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76 %Actual mash efficiency
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12.8Pre-boil gravity BLG
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13.5Original gravity BLG
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34Batch IBU
Fermentation
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22 liter(s)Primary size
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2 liter(s)Boil loss
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---Post-primary gravity
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1.2Final gravity BLG
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6.7 %ABV
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91.4 %Attenuation
Priming
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20 liter(s)Priming size
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174Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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96.5 gPriming sugar amount
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23 CPriming beer temp
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