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  4. #8 - Uncle Sam

#8 - Uncle Sam
May 14, 2019

  • FINISHED
    Status
  • 2021 days ago
    Brewday
  • 2020 days ago
    Fermentation start date
  • 2010 days ago
    Secondary
  • ---
    Dry hops date
  • 2005 days ago
    Priming
Updated 2006 days ago

Mash and boil

  • 81.5 %
    Actual mash efficiency
  • 11.2
    Pre-boil gravity BLG
  • 12
    Original gravity BLG
  • 36
    Batch IBU

Fermentation

  • 10.5 liter(s)
    Primary size
  • ---
    Boil loss
  • 1
    Post-primary gravity BLG
  • 1
    Final gravity BLG
  • 5.9 %
    ABV
  • 91.9 %
    Attenuation

Priming

  • 8 liter(s)
    Priming size
  • 154
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 40.1 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
May 25, 2019 SECONDARY 1 BLG 20 C 20 C
Chmiel dodany był do burzliwej na 11 dni. Na cicha dodane jeszcze dodatkowo citra 5g i i cascade 6.5g.
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