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  4. #98 - Puławski IPA

#98 - Puławski IPA
May 12, 2019

  • FINISHED
    Status
  • 2022 days ago
    Brewday
  • 2021 days ago
    Fermentation start date
  • 2008 days ago
    Secondary
  • ---
    Dry hops date
  • 2007 days ago
    Priming
Updated 2005 days ago

Mash and boil

  • 85.9 %
    Actual mash efficiency
  • 12.1
    Pre-boil gravity BLG
  • 13.3
    Original gravity BLG
  • 26
    Batch IBU

Fermentation

  • 22.5 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 2.3
    Final gravity BLG
  • 6 %
    ABV
  • 83.3 %
    Attenuation

Priming

  • 22.5 liter(s)
    Priming size
  • 174
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 147.5 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
May 13, 2019 PRIMARY 13.3 BLG 17 C ---
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