PL | EN
#12 - American Wit
July 16, 2016
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FINISHEDStatus
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3084 days agoBrewday
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3083 days agoFermentation start date
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---Secondary
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---Dry hops date
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3073 days agoPriming
Updated 2764 days ago
Mash and boil
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93.6 %Actual mash efficiency
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---Pre-boil gravity
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12.2Original gravity BLG
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27Batch IBU
Fermentation
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19.5 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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4Final gravity BLG
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4.5 %ABV
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68.1 %Attenuation
Priming
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19 liter(s)Priming size
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163Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Corn sugarPriming sugar
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129.6 gPriming sugar amount
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25.5 CPriming beer temp
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