PL | EN
#38 - Horus Blood # 20 litrów
May 3, 2019
-
FINISHEDStatus
-
2031 days agoBrewday
-
2031 days agoFermentation start date
-
1993 days agoSecondary
-
---Dry hops date
-
1940 days agoPriming
Updated 1939 days ago
Mash and boil
-
77.3 %Actual mash efficiency
-
19Pre-boil gravity BLG
-
25.5Original gravity BLG
-
55Batch IBU
Fermentation
-
21 liter(s)Primary size
-
3 liter(s)Boil loss
-
8Post-primary gravity BLG
-
8Final gravity BLG
-
11.3 %ABV
-
70.6 %Attenuation
Priming
-
18 liter(s)Priming size
-
355Calories per 12oz
-
Re-fermentationCarbonation type
-
1.6Volumes of CO2
-
Table sugarPriming sugar
-
53.2 gPriming sugar amount
-
20 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!