PL | EN

#89 - Session West Coast IPA 2...
May 3, 2019

  • FINISHED
    Status
  • 1826 days ago
    Brewday
  • 1825 days ago
    Fermentation start date
  • 1810 days ago
    Secondary
  • 1801 days ago
    Dry hops date
  • 1793 days ago
    Priming


Updated 1792 days ago

Mash and boil

  • 88 %
    Actual mash efficiency
  • 13.3
    Pre-boil gravity BLG
  • 15.2
    Original gravity BLG
  • 35
    Batch IBU

Fermentation

  • 18.5 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 2.5
    Post-primary gravity BLG
  • 1.7
    Final gravity BLG
  • 7.5 %
    ABV
  • 89.4 %
    Attenuation

Priming

  • 16 liter(s)
    Priming size
  • 198
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 81.9 g
    Priming sugar amount
  • 21 C
    Priming beer temp
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