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  4. #17 - Sencha Saison wjp 590

#17 - Sencha Saison wjp 590
April 26, 2019

  • FINISHED
    Status
  • 2037 days ago
    Brewday
  • 2037 days ago
    Fermentation start date
  • 2032 days ago
    Secondary
  • ---
    Dry hops date
  • 2019 days ago
    Priming
Updated 2019 days ago

Mash and boil

  • 85.9 %
    Actual mash efficiency
  • 12.8
    Pre-boil gravity BLG
  • 13.5
    Original gravity BLG
  • 19
    Batch IBU

Fermentation

  • 23 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 0.9
    Final gravity BLG
  • 6.8 %
    ABV
  • 93.6 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 174
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 94.8 g
    Priming sugar amount
  • 22 C
    Priming beer temp
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