PL | EN
#45 - American hefeweizen - Tw...
April 13, 2019
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FINISHEDStatus
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2081 days agoBrewday
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2081 days agoFermentation start date
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---Secondary
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---Dry hops date
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2070 days agoPriming
Updated 2039 days ago
Mash and boil
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71.5 %Actual mash efficiency
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---Pre-boil gravity
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10.4Original gravity BLG
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26Batch IBU
Fermentation
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21 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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3Final gravity BLG
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4 %ABV
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71.9 %Attenuation
Priming
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22 liter(s)Priming size
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137Calories per 12oz
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Re-fermentationCarbonation type
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2.8Volumes of CO2
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Corn sugarPriming sugar
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173.4 gPriming sugar amount
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15 CPriming beer temp
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