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#2 - koźlak
April 11, 2019

  • FINISHED
    Status
  • 2052 days ago
    Brewday
  • 2049 days ago
    Fermentation start date
  • 2027 days ago
    Secondary
  • ---
    Dry hops date
  • 2020 days ago
    Priming
Updated 2020 days ago

Mash and boil

  • 61.3 %
    Actual mash efficiency
  • 22
    Pre-boil gravity BLG
  • 24
    Original gravity BLG
  • 51
    Batch IBU

Fermentation

  • 25 liter(s)
    Primary size
  • 2.5 liter(s)
    Boil loss
  • 8
    Post-primary gravity BLG
  • 7
    Final gravity BLG
  • 10.7 %
    ABV
  • 72.6 %
    Attenuation

Priming

  • 25 liter(s)
    Priming size
  • 331
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 108.5 g
    Priming sugar amount
  • 18 C
    Priming beer temp
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