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#1 - Amarillo (Single Hop AIPA...
April 10, 2019

  • FINISHED
    Status
  • 2056 days ago
    Brewday
  • 2055 days ago
    Fermentation start date
  • 2042 days ago
    Secondary
  • 2042 days ago
    Dry hops date
  • 2014 days ago
    Priming
Updated 2013 days ago

Mash and boil

  • 72.4 %
    Actual mash efficiency
  • 11.9
    Pre-boil gravity BLG
  • 12
    Original gravity BLG
  • 55
    Batch IBU

Fermentation

  • 22.5 liter(s)
    Primary size
  • 7 liter(s)
    Boil loss
  • 3.5
    Post-primary gravity BLG
  • 2.5
    Final gravity BLG
  • 5.1 %
    ABV
  • 79.8 %
    Attenuation

Priming

  • 21 liter(s)
    Priming size
  • 157
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 140.8 g
    Priming sugar amount
  • 16 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
April 15, 2019 PRIMARY 4 BLG 18 C 19 C
April 24, 2019 PRIMARY 3.5 BLG 19 C 19 C
May 1, 2019 SECONDARY 3 BLG 20 C 20 C
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